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Magic Rock  —  Damn, Son!

Sour IPA

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A collaboration with Hawkshead Brewery, this fruit adjunct IPA was kettle soured for a bright acidity but also used lactose in the kettle to add body and sweetness. The beer was fermented with a mix of Brett Trois and our house US ale yeast to add a tropical fruity aroma and tart finish. We also used some hibiscus flowers in the hop back to augment the pink colour and add a berry note to the flavour.

ABV 6.5%
Brewery Magic Rock
Collaborators Hawkshead
Origin Huddersfield, Yorkshire
Container 24 x 500ml cans