Beavertown  —  Tempus Project: Far From The Tree

Foudre-Aged Golden Sour

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We brewed this Golden sour wonder in October 2016. It was inoculated with a blend of Belgian yeast strains and Brettanomyces lambicus, before being aged on 340kg of Russet Apple pomace from Kent for 20 months.

And here we are, with a beautiful sour full of apple goodness. Try it together with your favourite crumble. You won’t regret it.

Weight 9.2 kg
ABV 6.6%
Brewery Beavertown
Origin London, UK
Container 12 x 375ml bottles