Brick  —  Peckham Pale

Pale Ale

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Extra pale malt is blended with Munich, Vienna and a splash of Crystal malt to produce a light golden colour. Columbus hops are used for bittering and Simcoe, Equinox, Cascade and Mosaic are added progressively throughout the boil with a good wedge added at the hop-stand phase. The hops add fruit, floral notes typical of a North American style pale ale. Clean US05 yeast is used to allow the hops to shine through.

Weight 40.5 kg
ABV 4.5%
Brewery Brick
Container 30l eKeg
Coupler Sankey S
Best Before 02/01/2021
Colour Pale