Cloudwater  —  BA Cosweisse (Gyle 200b)

Kettle Sour

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A brettanomyces bruxellensis fermented kettle sour, matured in French white wine barrels for 13 months. This beer was brewed in collaboration with our much missed friend @coswut, one of the most lovely home brewers and beer lovers you could ever hope to have met. Life is always too short, look after one another! Cheers! BB: JAN 2019

Weight 6.0 kg
ABV 5.2%
Brewery Cloudwater
Origin Manchester, UK
Container 6 x 750ml bottles