Cloudwater — Pompettes
Dry Hopped Sour
Brewed in collaboration with our friends from Brasserie du Mont Salève, this beer was fermented with a mix of champagne and saison yeasts, then blended with a Lactobacillus Delbrueckii sour and dry hopped with 120kg of French aroma hops
| Weight | 11.6 kg |
|---|---|
| ABV | 8.3% |
| Brewery | Cloudwater |
| Collaborators | Brasserie du Mont Salève (France) |
| Origin | Manchester |
| Container | 24 x 440ml cans |