Beavertown — Tempus Project Ratoon
Tart Pale Ale with Pineapple
A collab with our American friends from Modern times beer. Tart pale ale, fermented with Sacch Trois, with pineapple juice and pineapple puree added. Aromas of Pineapple, PassionFruit, and belgian yeast. Tart, Clean and Refreshing. Just like you.
| Weight | 21.5 kg |
|---|---|
| Keg Style | Bag |
| ABV | 5.7% |
| Brewery | Beavertown |
| Collaborators | Modern Times (USA) |
| Origin | Tottenham, London |
| Container | 20l KeyKeg |
| Coupler | KeyKeg |