Citrusy, Sharp & Funky
Brick — Imperial Yuzu
Imperial Yuzu Sour
A knock out, citrus packed sour fermented with Kveik Yeast & Brick’s house Lactobacillus before conditioning on litres of yuzu juice and an abundance of citrus peel.
| Tags | Adjunct, Imperial Sour, Kettle Sour, Sour |
|---|---|
| Weight | 8.6 kg |
| ABV | 10.4% |
| Brewery | Brick |
| Container | 24 x 330ml cans |
| Best Before | 07/08/2021 |
| Colour | Pale |