Complex & Funky
Burning Sky — Project 23
Barrel Aged Beer/Wine Hybrid
Project 23 is our latest collaboration with Westwell Vineyard. A mixed fermentation beer was aged in Cognac barrels for three years before it was added to 200kg of unfermented, foot crushed Pinot Noir grapes. Fermentation of the grapes ran through the beer, producing an intense wine character.
| Tags | Barrel Aged, ChrimboCrackers, Pinot Noir, Wild Fermentation |
|---|---|
| Weight | 9.3 kg |
| ABV | 8.2% |
| Brewery | Burning Sky |
| Container | 6 x 750ml bottles |
| Best Before | 14/06/2033 |
| Colour | Pale |