So it was on one of our treks through the mountains; surrounded by Norway’s majestic beauty, we saw herbs, spices, berries and lots of ice.

Thirsty friends on a mountain walk. Chatting about gin. Carrying ice from a frozen lake. Mixing drinks at the cabin. This was the inspiration for Vidda, our interpretation of a traditional London dry gin infused with natural botanical from Norway’s wilderness.

Aroma: Nicely concentrated aroma characterized by juniper, fresh herbs, flowers and spices.

Taste: Gin with a creamy and full-bodied mouthfeel and complex palate of juniper, flowers and herbs such as mint and rosemary.